If you have bought cucumbers recently, you might want to double-check your fridge. The Food and Drug Administration (FDA) has expanded a nationwide recall due to a Salmonella Montevideo outbreak linked to field cucumbers grown by Bedner Growers in Florida.
The original recall included cucumbers sold at Bedner’s Farm Fresh Market between April 29 and May 14. But now, the list has grown. The FDA found additional strains of salmonella in cucumbers that had been shipped from the same farm to a distribution center in Pennsylvania. That discovery has triggered a broader recall effort affecting more food products.
So yes, it is not just cucumbers anymore—foods made with these cucumbers are also being pulled from the market.
Which companies have added recalled products?
Several companies that processed or repackaged these cucumbers are now involved in the recall. If you shop at major grocery chains, some of these names may sound familiar. Here is who is affected so far:
- Kings – Known for pre-packaged salads.
- Isabelle’s Kitchen Inc. – Makers of ready-to-eat cucumber-based salads.
- Maple Avenue Foods – Processors of fresh-cut vegetables and salads.
- Supreme Produce – Distributed fresh cucumbers and pre-packaged veggie trays.
- Snowfruit & Snowfox – Suppliers of fresh-cut cucumbers for grab-and-go meals.
These companies distributed cucumber-containing products to stores and food service locations nationwide, so the recall is not just local—it affects people across the U.S.
What foods are being removed from stores right now?
You might be surprised by how many products could be affected. It is not just whole cucumbers anymore. Here is a quick rundown of what is being pulled from the shelves:
- Bagged salad kits with cucumbers
- Vegetable party trays with dip
- Fresh-cut cucumbers in snack packs
- Grab-and-go meals with cucumber slices
- Deli salads made with cucumbers
If you have bought any of these in the past few weeks, especially between late April and now, check your labels or call the store. You do not want to take any chances with salmonella.
What is Salmonella Montevideo and why should you care?
Salmonella Montevideo is a type of salmonella bacteria that can cause serious foodborne illness. It leads to symptoms like diarrhea, fever, stomach cramps, and vomiting—usually starting within 6 hours to 6 days after eating contaminated food. Most healthy people recover on their own, but it can be dangerous for kids, older adults, and people with weakened immune systems.
The FDA and Centers for Disease Control and Prevention (CDC) are still investigating how widespread this is. According to the FDA, “further analysis of the sample is pending,” and the CDC is trying to figure out whether these additional salmonella strains have already made people sick.
If you think you may have purchased any of the recalled items, throw them out or return them to the store. And remember—when it comes to your health, it is always better to be safe than sorry.